What We Do
The Operations Sub-Committee members are the managers of the Club's commercial operations including Venue Management, HR, Merchandise, Building Maintenance and Food/Beverage.
The key objectives are to provide a safe environment and goods and services that club members and the wider community enjoy and are financially sustainable.
The key tasks for the season ahead include;
- Opening the new Merchandise Shop
- Running the Sunday Kiosk with sausage sizzle,
- Upkeeping the building and grounds
- Coordinating the paid young staff and helping with all the various events and functions.
To achieve these goals, volunteers are needed and you do not need to attend committee meetings!
So if you have an interest in any of the areas listed above, please email the committee administrator on operations-admin@mentonelsc.com
Who We Are
To contact any of our team please click on their name to send them an email
